Tag Archives: Markets

Take a tour of the Gang Gang Farmers Market in Lithgow, meet some stallholders and whet your appetite for their Spring re-opening.

Music, creativity and sustainability all come together at Glenbrook Rotary Markets every 1st and 3rd Saturday of the month, and recently the organisers from the Rotary Club of the Lower Blue Mountains showcased their continuing commitment to waste reduction by hosting a creative Trash to Treasure Competition for local Lower Mountains kids.

The Country Women’s Association is known for selling scones and crafts at kerbside stalls, but is less known for being one of the largest lobby and environment activist groups in Australia. There are local branches in Glenbrook, Leura and Blackheath.

Magpie Markets in Lawson are a local institution providing a sustainable boost to the local economy. Recently a trial waste sorting and recycling hub has significantly reduced waste going to landfill. Find out more and meet some of the stallholders here.

With 20 secondhand 'shops' to explore, including lots of funky vintage and op shops, Katoomba is a growing hub for the circular economy. This guide explains what’s on offer where and how to donate your unwanted stuff.

Op shops and secondhand stores are booming in Katoomba, part of a growing interest in the circular economy. It's also helping locals save money while looking good in vintage and retro fashion.

The very popular Tarana Markets are on the fourth Sunday of every month and provide an opportunity to meet local farmers, artisans and creative practitioners. The markets have been raising funds for the local Rural Fire Service (RFS) and community since 2015.

Australian Parents 4 Climate Action (AP4CA) is hosting a Spring Kids' Clothes and Toy Swap on Sunday 10 September in Lawson. Belle Butler spoke to the organisers at their last Swap.

I find myself feeling nostalgic when I think of the corner stores I grew up with. The ones I knew as a child have long-since vanished, but that nostalgia was delightfully triggered last week when I popped by to check out ‘Molly’, a vintage style van that’s just started serving coffee, drinks, snacks and homemade light meals from 71 Evans Lookout Rd Blackheath.

Hamish Dunlop visits Megalong Restaurant and Lot 101 Farm in the Megalong Valley. He talks with Chef Colin Barker and Farm Manager Mark Wells about their philosophy of sustainability, being self-sufficient and reducing the time between pasture and plate.