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Australia’s native bees struggled after the Black Summer fires – but a world-first solution brought them buzzing back
Photo: Kit Prendergast (@bee.babette_performer)
After a devastating bushfire, efforts to help nature recover typically focus on vertebrates and plants. Yet extreme fires can threaten insects, too.
After the Black Summer fires of 2019–20, I embarked on world-first research into whether “bee hotels” – a type of artificial nesting structure – could help native bees recolonise an area.
I installed 1,000 bee hotels in the Jarrah forests of Western Australia, parts of which burned during the Black Summer fires.
After months of monitoring, I concluded – with great excitement and relief – that the project was a success. Native bees were using the structures to lay eggs and raise young. The work shows pollinators such as bees can be aided after fires, to help bring damaged landscapes back to life.
WA’s Jarrah Forest was affected by the Black Summer fires. Photo: Kit Prendergast
Native bees typically nest in holes in trees that occur naturally when beetles bore through wood. When fire destroys trees, bees can be left without a place to nest and reproduce. This prevents them from recolonising habitats after fire.
Under climate change, bushfires in Australia are becoming more frequent and severe. Wood-nesting bees are especially vulnerable to bushfires. For example, fires are recognised as a major threat to the glittering green carpenter bee (Xylocopa aerata), which creates its own holes in wood to nest in.
The worsening fires take place at a time when global populations of wild pollinators, such as bees, are in steady decline. This problem has been well-publicised, although the plight of Australia’s native bees has received less attention.
My research tested whether bee hotels could help our native bees bounce back after fire.
What the research found
The Jarrah Forest of southwest Western Australia is a biodiversity hotspot. The 1,000 bee hotels were installed across five sites in the northern part of the forest, where bushfires burned during the summer of 2019–20.
One type of bee hotel used by the researcher. Photo: Kit Prendergast
Bee hotels replicate the holes in wood that native bees nest in. In August 2021, I installed bee hotels of two types: wooden blocks with 15 holes drilled in them, and bunches of about 50 bamboo stems bundled together. I monitored them from September 2021 to March 2022.
At the end of the period I concluded – with great excitement and relief – that the project was a success. Across all bee hotels at the five sites, 832 cavities were occupied by native bees.
Assuming four cells per cavity for each offspring, this meant more than 3,300 native bees would likely emerge in the next generation.
Uptake by bees was initially slow. This was to be expected, because the main group of species that used bee hotels – from the Megachile genus – tend to not be active in the region until late spring.
I found the nests were also used by bees of the genus Hylaeus, as well as tiny Exoneura bees. Other inhabitants included wasps, spiders, ants and crickets.
I also surveyed three burnt sites where bee hotels were not installed. There, I recorded the numbers of native bees foraging on flowers, and compared it to the sites with bee hotels. More native bees were present at the latter sites, which reinforced my findings.
Importantly, the research allowed natural recolonisation. It did not involve installing bee hotels at unburnt sites, then moving them to burnt areas once they were occupied. This could have been disastrous.
A bee at the entrance of the bee hotel. Photo: Kit Prendergast
Aside from depleting one population, it may have meant native bees were moved to an area where there were not enough flowers, or were forced to compete with existing bee populations.
The research also showed European honey bees could pose a problem for native bees in fire-damaged landscapes. At sites with a higher density of honey bees, fewer native bees were foraging and fewer nests were occupied in the bee hotels.
This supports previous findings by myself and others that honey bees can negativelyaffect native bees. It adds further evidence that honey bees should not be permitted in sensitive habitats, such as bushland following fire or in national parks.
Empowering bee-saving efforts
My research provides proof that bee hotels can aid in the recovery of cavity-nesting native bees after fires.
This work fills a major gap. While there has been much attention on the recovery of furry animals and plants after fires, there has been far less investment into the recovery of plant pollinators.
Join seed saver extraordinaire Lloyd Sharp, from Mid Blue Mountains Seed Savers, as we launch the Upper Blue Mountains Seed Saving and Gardening group at the Food Security Fair on Sat 18 October. Lloyd will share some of his extensive seed saving experience, and there will be an opportunity to purchase and share local seeds and plants. Huge thanks to Happy Valley Seeds for donating heirloom seeds and discount cards, and to @thediggersclub for generously donating Vegetable and Flower Sowing Guides and their 2025/2026 Heirloom Seed Annual. There will be one for every attendee! The Food Security Fair is being held at the Blue Mountains Planetary Health Centre 33-39 Acacia St Katoomba and the Seed Saving presentation is at 10.20am. Bookings essential here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
Nev Sweeney, renowned permaculture teacher and practitioner, from Under the Choko Tree, will be leading a workshop on how to build and use a solar food dehydrator at the Blue Mountains Food Security Fair on Saturday 18 Oct. Nev will talk about why food dehydration is a good idea, some techniques that can be used to dry food, pretreat or not to pretreat, general tips and considerations about food drying, drying fruit and veg, testing for dryness and using dried produce. He will explain how he made a simple direct solar food dryer and a more complex indirect solar food dryer. Reserve your spot here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
Planetary Health volunteer, American permaculture teacher Susan Krings, has been helping to organise the inaugural Blue Mountains Food Security Fair. If you`d like to learn more about volunteering at the Centre email planetaryhealth@bmcc.nsw.gov.au or ring 0407 437 553
You can purchase tickets for the Food Security Fair in Katoomba on Saturday 18 October here (link in profile): https://events.humanitix.com/food-sec...
The day will include stalls, talks and demos about growing, sourcing, cooking, preserving and enjoying plant based food and protecting habitat for wildlife. The event is part of a series celebrating the centenary of World Animal Day.
The fabulous line up of speakers and workshop tutors includes Dr Milena Bojovic on the Future of Food; Holly Davis, co-founder of Iku and author of `Ferment`; Michael from Good Fat Pastry; Nev Sweeney from Under the Choko Tree on how to build a Solar Powered Food Dehydrator; Lloyd Sharp from Mid Blue Mountains Seed Savers; Marnee Fox from Forage to Feast; Teya Brooks Pribac from Plant Inspired; and Erin Hall on Weaving with Weeds and Manu Prigioni from Farm it Forward.
Stalls will include EarthRising Mushroom Farm, Bibi`s Kitchen, edible native plants, the Planetary Health Cafe and more.
Each session needs to be booked individually as numbers are strictly limited.
This event is being supported by a sEEd grant from the Australian Association for Environmental Education.
At the Food Security Fair on Sat 18th October the inspiring Teya Brooks Pribac, author of ‘Not Just Another Vegan Cookbook’ and founder of Plant Inspired, will be sharing innovative but very simple culinary techniques that can help you make delicious icecream, ‘egg` sandwiches and a wide range of cheeses without any eggs or dairy. Food that’s healthier for you and the planet. You no longer need to worry if the supermarket shelves suddenly don’t have eggs, or if you can’t afford them! There are so many cooking techniques that can help us create our favourite foods, without requiring animal products! The session will end with one of Teya’s fabulous cheese tastings. Bookings essential for this fascinating workshop here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
This event is one of a series celebrating the centenary of @worldanimalday @ph_alliance
In Marnee Fox’s session on Wild Edibles at the Blue Mountains Food Security Fair on Sat 18 October, she’ll share how to incorporate wild ingredients into your every day diet AND make it delicious. Marnee Fox is a sustainable interior decorator, stylist, foodie and weed convert. She`s also one half of Forage to Feast Australia with husband, renowned environmental educator Diego Bonetto. Building on Diego`s much-loved weed foraging workshops, Marnee takes the food found on the foraging tour to the table. Bookings essential (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
If you haven`t yet tried the deliciousness of Good Fat Pastry you`ll be in for a treat at the Food Security Fair on Sat 18 October! Join Michael, the creative baker producing these mouthwatering plant based (and mostly gluten free) treats for breakfast, where he will inspire you to rethink everything you know about baking:
"Baking is both borne and constrained by convention—as are our expectations. Since Ancient Egypt and Rome, eggs, dairy, and cereals have been used in baked goods for flavour and functionality. The enormity of cakes, pastries, biscuits, and desserts we know and love—and the countless we have no awareness of—have been discovered and created through spontaneity and experimentation. Almost always resting on the magical transformations of these key ingredients under heat and energy.
Yet as the realm of food is one of creativity and sensory inquisitiveness there are inherent possibilities for alternatives—in replicating the familiar as well as creating novelty. This path can follow the complexities of molecular gastronomy or the simple pragmatism of substituting with what`s on hand. Find whatever works for you."
Spaces are limited so bookings essential here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
One of the highlights of our Food Security Fair on Sat 18th October is our Weaving with Weeds workshop at the Planetary Health Centre in Katoomba. In this relaxing and enjoyable workshop Erin Hall will help you identify common invasive weeds that are ideal for basket making, and teach you the basic skills to weave a range of different objects. At the same time you`ll be removing and repurposing weeds that are destroying habitat for our wildlife! Places are limited so bookings essential here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
We’re thrilled to announce that tickets are now available for Ferment the Season with Holly Davis at the Blue Mountains Food Security Fair on Saturday 18th October at the Planetary Health Centre in Katoomba. Holly will demonstrate how to ferment the season to create more nutrient rich and digestible food. She is the co-founder of Sydney’s Iku Wholefoods and author of ‘Ferment - A Guide to the Ancient Art of Culturing Food’ and ’Nourish: Sustenance for Body and Soul”. Learn the foundational principles and several techniques for fermenting seasonally abundant produce. Fermentation increases nutrition and eating a little ferment with every meal has unlimited benefits for our overall wellbeing and the planet! Places are limited so book early here (Food Security Fair link in profile for tickets): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
Thank you to everyone who so generously contributed to our celebration of the centenary of World Animal Day, and our tribute to the life of artist, poet, author, Animal Liberation founder, and animal rights activist, Christine Townend, at the Planetary Health Centre yesterday. At a packed event we feasted on delicious plant-based food, inspiring art and poetry, and memorable conversations, as we shared our love and respect for the extraordinary world of animals of which we are a part. Join us for further celebrations at our Food Security Fair on Saturday 18 October. Register here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
We`re thrilled to announce that tickets are now on sale for our inaugural Blue Mountains Food Security Fair at the Planetary Health Centre in Katoomba on Saturday 18 October! Register here (link in profile): https://events.humanitix.com/food-security-fair-or-planetary-health-initiative
The day will include stalls, talks and demos about growing, sourcing, cooking, preserving and enjoying plant based food and protecting habitat for wildlife.
Our fabulous line up of speakers and workshop tutors includes Dr Milena Bojovic on the Future of Food; Holly Davis, co-founder of Iku and author of `Ferment`; Michael from Good Fat Pastry; Nev Sweeney from Under the Choko Tree on how to build a Solar Powered Food Dehydrator; Lloyd Sharp from Mid Blue Mountains Seed Savers; Marnee Fox from Forage to Feast; Teya Brooks Pribac from Plant Inspired; and Erin Hall on Weaving with Weeds. Stalls will include EarthRising Mushroom Farm, edible native plants, the Planetary Health Cafe and more. Each session needs to be booked individually as numbers are strictly limited.
This event is being supported by a sEEd grant from the Australian Association for Environmental Education.
This Saturday 4 Oct, on the centenary of World Animal Day, you can meet other people passionate about protecting our wild neighbours, and contribute to restoring habitat for wildlife with them, by coming along and joining our dedicated team of Planetary Health Bushcarers as we regenerate the bushland at the Planetary Health Precinct. Learn more and register to attend (1.30pm) here: (link in profile): https://events.humanitix.com/planetary-health-bushcare-spring-summer-2025
Woohoo! We are so thrilled. Katoomba poet David Brooks has just won the Prime Minister`s Literary Award for Poetry with his book "The Other Side of Daylight: New and Selected Poems". Come and celebrate with us this coming Saturday night when he`ll read from his work for a World Animal Day celebration at the Planetary Health Centre. Bookings here (link in profile): https://events.humanitix.com/world-animal-day-raising-the-bar-for-nature
(apologies for dodgy screenshots ... we`ve been watching the awards streaming on YouTube tonight)
The Murray crayfish disappeared from large parts of its range over the past 40 years. Now a community-driven reintroduction program is bringing the iconic species back.
